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Automation and Technology Trends Promise to Transform Food Safety

Automation and Technology Trends Promise to Transform Food Safety »

By Kaylyn Brunskole High-tech equipment like self-cleaning beverage dispensers, robotic burger flippers and 3D printers for cakes may seem like glimpses into the future, but
Know Your Limits: How Pesticides Protect Your Food Supply

Know Your Limits: How Pesticides Protect Your Food Supply »

By Dilia Narduzzi Before a new pesticide is brought to market, it undergoes rigorous testing to make sure that handling it is
Preserving Mycotoxin Biocontrol in the Face of Climate Change

Preserving Mycotoxin Biocontrol in the Face of Climate Change »

By Dr. Suzanne Osborne Climate change is a looming threat poised to drastically impact food safety. Elevated temperatures and rainfall fluctuations will
Put Science and Regulatory Insight Upfront for Meat Alternatives

Put Science and Regulatory Insight Upfront for Meat Alternatives »

By Annina Halvorseth and Annie-Laure Robin As the market for meat alternatives continues to expand, plant-based products are an innovation hotspot. There’s
Where’s the Beef? Cell-Cultured Meat Grown in a Lab Needs Regulation

Where’s the Beef? Cell-Cultured Meat Grown in a Lab Needs Regulation »

By Jayne Roth What will we find next on the grocery store shelf? A plethora of food and beverages beyond your imagination continue
Are Biopesticides Any Safer?

Are Biopesticides Any Safer? »

By Dr. Alun James, Dr. Caroline Potter and Iain Watt  Plant protection products, also known as pesticides, play a significant role in food
BioSensors are the Future for Diagnosing Foodborne Pathogens

BioSensors are the Future for Diagnosing Foodborne Pathogens »

By Keith Warriner Evolution of diagnostics Robert Koch, along with his associates in the late 19th century, developed the methods for culturing and
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GFSR is an online education and training platform delivering interactive media and content on the latest food safety trends and training. GFSR promotes best practices for compliance to today's food safety standards and supports training through our unique Learning Management System (LMS), the Safe-Food Training Hub (SFTH). Companies can source quality eLearning and Virtual Training opportunities while professionals can enhance their education and skills for career advancement. GFSR provides resources and tools to help companies improve their practices and market credibility.

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