BRCGS Food Safety Europe 2022
February 10, 2022 - All Day
This 1-day conference will deliver invaluable insights and high-level, constructive knowledge share, designed specifically to improve European food safety management in retail, food service, and manufacturing environments. This event is being offered as Hybrid, meaning that you can attend in person at our event location in London or remotely via our virtual event platform and […]
BRCGS Food Safety Europe 2022
The GFSI Conference: Delivering Impact for Safe Sustainable Food
March 29, 2022 - March 31, 2022 - 7:00 am - 6:00 pm
We are delighted to bring back the GFSI Conference as an in-person event in 2022. While we couldn’t be happier with the tremendous success of the virtual edition, we look forward to reuniting the GFSI community in person. The 2022 edition will take place in Barcelona from 29th to 31st March, before heading to Singapore in 2023. We […]
The GFSI Conference: Delivering Impact for Safe Sustainable Food
BRCGS Food Safety Americas 2022
May 10, 2022 - May 11, 2022 - All Day
Once again we are working together with industry experts from the Americas to put together a relevant and cutting-edge agenda that reflects the challenges and opportunities of today’s food safety industry. Food Safety Americas (FSA) is an annual conference hosted by BRCGS and is one of our largest events as it is 2-days packed with […]
BRCGS Food Safety Americas 2022
7th International Food Safety Congress
June 9, 2022 - June 10, 2022 - All Day
The 7th International Food Safety Congress, will be held this year with the motto ‘’Safe food for now and future’’, together with the Ministry of Agriculture and Forestry, the Ministry of Health, the relevant public institutions, universities, professional organizations, sector representatives and civil society organizations, and will evaluate the global developments by focusing on both today and […]
7th International Food Safety Congress
FoodMicro 2022
August 28, 2022 - September 1, 2022 - All Day
Addressing next generation challenges in food microbiology.
FoodMicro 2022
