Since last year, Dr. Darin Detwiler has been engaging with food industry leaders and safety professionals in Global Food Safety Resource’s monthly live video podcast on LinkedIn. Each episode dives into our guests’ experiences and insights on the latest trends and pressing issues in the food safety world.
The audio from these sessions is also available on Spotify and Apple Podcasts, and full video episodes are accessible through our Premium Subscription.
Click + to View Upcoming Podcasts
Mitigating Loss and Disruption in Food
with Kye Luker
Chief Product Officer, FlexXray
Food Safety as a Matter of National Security
with Julian Cox
Associate Professor, Food Microbiology, University of New South Wales – Sydney
Unlocking the Value of Food Safety Data
with Cronan McNamara
Founder and CEO, Creme Global
Revolutionizing Food Safety: AI Technology & Beyond
with Melody Ge
FSQA Director, StarKist
This podcast will explore groundbreaking technologies that enhance food safety and quality, including AI.
Real Talk About Food Fraud
with John Spink
Director and Lead Instructor, Food Fraud Prevention Academy
This podcast will discuss the latest trends in food fraud prevention, with tips for food safety professionals who are responsible for preventing product adulteration.
Cultivating Resiliency in FSQA Leadership
with Gordon Hayburn
President & CEO, The FACTS Group
This podcast will discuss the importance of resilience in food safety and quality assurance leadership, with insights and strategies tailored for professionals dedicated to safeguarding our food from farm to fork.”
How Dubai’s ‘FoodWatch’ is Transforming Food Safety
with Bobby Krishna
Senior Food Safety Specialist at Dubai Municipality
This podcast discussed Dubai’s digital platform, FoodWatch, and the impact its having on transparency and improving food safety.
Future 2024 Episodes
Digitization: the Future of Food Safety
TBD
Food Allergens Update
TBD
Legal Issues in Food
TBD
REMEMBER to follow us on LinkedIn so you’re notified when we go live.
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Global Food Safety Resource (GFSR) is an online educational resource for professionals working in the food industry. Become a premium subscriber today and gain access to event recordings, our library of eBooks and professional resources, and tickets to four eConferences throughout the year. Learn more and subscribe today.
