On 4 April 2014 the United States Food and Drug Administration (US FDA) issued the final rule on record access and is
AFDO to Develop Allergen Controls at Retail Guidance York, PA – The Association of Food & Drug Officials (AFDO) has assembled an Ad-hoc
By Jaan Koel There are strong forces at play encouraging advancement of food safety on one hand, and sustainable packaging on the other.
The best way – and maybe the only way – to see a widespread change in behaviour relies on a change in culture
Notes from the Field By Tina Brillinger Working in
By Tina Brillinger Last month, several incidents made national
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The future of bar codes in the food industry By Nazmul Islam | Wednesday, 30 April 2014 Following the 2013 launch of the Next
Important considerations when selecting the right food packaging By Chris Bekermeier
By Larry Dworkin Despite the fact that most food processors and retailers utilize HACCP standards in their operations, many do
