Meet with Food Safety Experts at FMI Connect!
Complying with food safety regulations and meeting consumer food safety expectations is an important and ever-changing process. The USDA has issued new record-keeping requirements for retailers. In addition, service providers are asking suppliers to provide verifiable proof that robust food safety control systems have been effectively implemented.
As responsible retailers, many of us will respond to these concerns with new food safety measures. But if we want these efforts to be successful, it’s crucial that we ask an important question—one that’s easy to overlook when we’re focusing on improving internal operations: what don’t we know? Find out answers to this question and more with a private consultative appointment with FMI’s team of food safety experts at FMI Connect, available to both retailers and suppliers. You can find our experts in the CBX one-on-one meeting system (opening March 15!).
Learn more and register today!
FeaturedRisk management
The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
FeaturedRisk management
Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
FeaturedRisk management
Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
GFSI Standards
GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
FeaturedFood Safety
Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
FeaturedFood Safety Culture & Training
No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants