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How Gamification, Computer Vision and IoT is Improving Hand Hygiene Compliance

By Andrea Tolu

Hand hygiene is a long-standing issue in the food industry. While hand hygiene may seem to be simple and straightforward: it’s a quick activity, there are GMPs in place that explain clearly how and when to do it, food workers receive regular training on it, and its effectiveness has been known for almost 200 years. Yet, in practice, recent data suggests that food operators don’t wash their hands as they should.

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