12th Annual Food Regulatory & Quality Assurance Summit
Event Date: October 26, 2021 - October 27, 2021
This event will enable you to leverage relevant insights from hundreds of like-minded industry peers to surpass national and international regulations.
- Build an adaptive regulatory program that anticipates and adheres to the highest safety and quality standards.
- Apply real-world solutions that protect your customers and your brand’s reputation.
- Implement long-term product innovation strategies to produce the safe and healthy foods customers are demanding post-COVID-19.
- Take advantage of inspired keynotes and panel discussions to create an action plan for a holistic compliance program.
Learn and network with Kraft Heinz, Loblaws, MUIR Energy, Bevolution Group, Bonté Foods, Nature’s Touch Frozen Foods and many more!
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FeaturedRisk management
The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
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FeaturedRisk management
Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
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FeaturedRisk management
Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
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GFSI Standards
GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
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FeaturedFood Safety
Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
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FeaturedFood Safety Culture & Training
No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants
Corporate Head Office
503-1316 Kingston Rd. Scarborough ON Canada, M1N 0C6
Phone: 1-888-437-7395 x105