By Lauren Solar Anyone who loves animals will remember the 2007 melamine incident with horror. Pet food contaminated with melamine caused an estimated
By Judy Sebastian The age of paper-based auditing and reporting is gradually coming to an end. More organizations and even municipalities are
By Yuksel Eyyuboglu Part of the magic of a food safety audit is that it reveals powerful information about dealing with a worst-case-scenario
By Jaan Koel A key part of safe food manufacturing is cleanliness, which is why solid cleaning-in-place (CIP) and cleaning-out-of-place (COP) systems are
By: GFSR Staff There was a terrific turnout for Global Food Safety Resource’s (GFSR) first online video
By Allie Gallant | March 31st, 2016 The internet connects people, and increasingly, it also connects things. The Internet of Things is
Global Food Safety Initiative (GFSI) food safety certification schemes are becoming mandatory among food manufacturers worldwide to help ensure food safety
All organizations within the food supply chain are now able to implement standards regardless of company size or type. A food safety consultant
By Allie Gallant With a globalized food supply and the growth of global food safety standards, the need for qualified auditors
