Event Date: November 25, 2024 - November 26, 2024
The INOFOOD Summit, held every two years in Latin America, is a key forum for discussing food safety, quality, and technology. With over 700 attendees and 50+ global speakers, the event is a hub for professionals passionate about innovation. The event, which will be held in Santiago, Chile, also features an exhibition on food safety technologies and offers opportunities to network, share best practices, and form industry agreements.
More information here.
FeaturedRisk management
The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
FeaturedRisk management
Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
FeaturedRisk management
Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
GFSI Standards
GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
FeaturedFood Safety
Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
FeaturedFood Safety Culture & Training
No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants