6th Asia-Pacific Symposium on Food Safety
Event Date: November 10, 2021 - November 12, 2021
The Korean Society for Food Hygiene and Safety (KoSFoS), a partner of the International Association for Food Protection (IAFP), will organize the 6th Asia-Pacific Symposium on Food Safety 2021 in Jeju with the support of IAFP members and affiliates from across the globe. As IAFP’s regional conference series, the conference in Jeju will serve as a platform to discuss the latest trends and issues regarding food safety across the Asia-Pacific region.
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The Path to Sustainable Food: EU Regulations and Cell Cultured Meat
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Enhancing Global Food Safety Compliance Through ISO 22000
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Safeguarding Our Future: Where Food Safety and Sustainability Meet
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Preserving Food Quality: The Critical Role of Packaging in Safeguarding Food Safety and Sustainability
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Mitigating Risks to Food Safety from Climate Change
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