Event Date: August 19, 2020 - August 20, 2020
Join senior executives from across the food industry at Canada’s largest food safety event. Innovate your food safety procedures with the latest food safety technologies, including digital solutions, block chain, and IoT tech. Attend streamed program to tailor your conference experience to avoid recalls and transform your analogue food safety processes.
 
		
     FeaturedRisk management		
        		
        The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
		
		
        		
				FeaturedRisk management		
        		
        The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls   
	   
	    FeaturedRisk management		
        		
        Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
		
		
        		
				FeaturedRisk management		
        		
        Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity   
	   
	    FeaturedRisk management		
        		
        Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
		
		
        		
				FeaturedRisk management		
        		
        Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality   
	   
	    GFSI Standards		
        		
        GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
		
		
        		
				GFSI Standards		
        		
        GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety   
	   
	    FeaturedFood Safety		
        		
        Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
		
		
        		
				FeaturedFood Safety		
        		
        Integrated Pest Management: Strategies to Protect Your Brand’s Reputation  
	   
	    FeaturedFood Safety Culture & Training		
        		
        No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants
		
		
        		
				FeaturedFood Safety Culture & Training		
        		
        No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants