10th Annual Food Regulatory and Quality Assurance Summit Canada
Event Date: October 29, 2019 - October 30, 2019
New Safe Food for Canadians Regulations came into effect on January 2019. You must be ready to implement the requirements or face penalties. Find out what enforcement will look like direct from the CFIA, FDA, and industry leaders like University of Guelph, Maple Leaf Foods, Nestle, Oceans Spray, Unilever, and WestJet.
- Navigate SFCR implementation
- New nutrition labelling regulations
- Legal standpoint on cannabis, edibles, and topicals
- Emerging technologies like blockchain
- Fine-tune your supplier verification transparency
Food regulations are being revolutionized! Be prepared for your next audit under the new rules. Register today
GFSR is a proud Media Sponsor
-
FeaturedFood SafetyFood ScienceIndustry Standards & RegulationsLaboratory and TestingPackaging & LabellingPublic HealthSupply ChainSupply Chain Management
Heavy Metals in Baby Food: Regulating Raw Ingredients to Ensure Food Safety
-
ConsultingFeaturedFood SafetyFood Safety ComplianceIndustry Standards & RegulationsLaboratory and TestingPublic HealthSupply Chain
The Path to Sustainable Food: EU Regulations and Cell Cultured Meat
-
Audit and CertificationsFeaturedFood SafetyFood Safety ComplianceIndustry Standards & RegulationsSupply Chain Management
Enhancing Global Food Safety Compliance Through ISO 22000
-
Audit and CertificationsFeaturedFood SafetySupply ChainSupply Chain Management
Safeguarding Our Future: Where Food Safety and Sustainability Meet
-
FeaturedFood SafetyPackagingPackaging & Labelling
Preserving Food Quality: The Critical Role of Packaging in Safeguarding Food Safety and Sustainability
-
FeaturedFood SafetyPublic HealthSupply Chain
Mitigating Risks to Food Safety from Climate Change
Corporate Head Office
503-1316 Kingston Rd. Scarborough ON Canada, M1N 0C6
Phone: 1-888-437-7395 x105