10th Annual Food Regulatory and Quality Assurance Summit Canada
Event Date: October 29, 2019 - October 30, 2019
New Safe Food for Canadians Regulations came into effect on January 2019. You must be ready to implement the requirements or face penalties. Find out what enforcement will look like direct from the CFIA, FDA, and industry leaders like University of Guelph, Maple Leaf Foods, Nestle, Oceans Spray, Unilever, and WestJet.
- Navigate SFCR implementation
- New nutrition labelling regulations
- Legal standpoint on cannabis, edibles, and topicals
- Emerging technologies like blockchain
- Fine-tune your supplier verification transparency
Food regulations are being revolutionized! Be prepared for your next audit under the new rules. Register today
GFSR is a proud Media Sponsor
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FeaturedRisk management
The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
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FeaturedRisk management
Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
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FeaturedRisk management
Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
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GFSI Standards
GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
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FeaturedFood Safety
Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
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FeaturedFood Safety Culture & Training
No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants
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Phone: 1-888-437-7395 x105