By Kristin Demoranville  From farm to fork, the food industry increasingly relies on networked devices and automated controls. A hacker breaching these operational        		
	
 
	
	
			
 
    	 
 	 
	
     
 
		
		
	
						
		
			
		
		
								
		
        
        
		        
		
		
		
		
			    		By Matthew Taylor The food sector is increasingly utilizing innovative technological advancements, such as AI and cloud-based software. This has resulted in supply        		
	
 
	
	
			
 
    	 
 	 
	
     
 
		
		
	
						
		
			
		
		
								
		
        
        
		        
		
		
		
		
			    		Transcribed from the Eye on Food Safety Podcast  In today’s complex food production landscape, traditional training approaches are falling short. A recent Global