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COVID: Navigating the Pandemonium in the Food Industry

COVID: Navigating the Pandemonium in the Food Industry »

As the impact of Covid continues on our food supply chain, this guide provides an essential overview on how best to navigate key
FSMA Fact Book

FSMA Fact Book »

The Food Safety Modernization Act (FSMA) was passed to enhance consumer protection and mitigate risks. Being FSMA compliant ensures a free flow of
Not the Usual Suspects: 5 Gaps in Your Environmental Testing Program

Not the Usual Suspects: 5 Gaps in Your Environmental Testing Program »

Bacteria in food and beverage manufacturing facilities can affect product shelf life and quality, and some pathogens can even be life-threatening. But it’s
Digital Transformation of Food Safety and Quality: a Cocoa Case Study

Digital Transformation of Food Safety and Quality: a Cocoa Case Study »

In this white paper you will learn how dynamic monitoring allowed CCS, a cocoa processing company, to increase manufacturing productivity by 15% per
Embedding a Powerful Food Safety Culture

Embedding a Powerful Food Safety Culture »

Low Moisture Foods Cause of Numerous Outbreaks

Low Moisture Foods Cause of Numerous Outbreaks »

By Keith Warriner In comparative terms, low moisture foods (LMF) only cause a fraction of the illnesses caused by the traditional vehicle
The Future of Food Needs to be Safe: Edible Insects

The Future of Food Needs to be Safe: Edible Insects »

By Keya Mukherjee Ph.D. and Vittorio Fattori Ph.D.  As the global population rises there is an increased need to find solutions to adequately feed the world. This is
The Future of Food Needs to be Safe: Edible Insects

The Future of Food Needs to be Safe: Edible Insects »

As the global population rises, there is an increased need to adequately feed the world. All this has prompted a heightened interest in
Dangerous Deliveries: How Meal Kits May Pose a Risk to Food Safety

Dangerous Deliveries: How Meal Kits May Pose a Risk to Food Safety »

By Dilia Narduzzi Meal kits — boxes delivered to your doorstep containing recipes and ingredients to make home-cooked meals — have been gaining
Protect Your Brands From Expiry Date Fraud

Protect Your Brands From Expiry Date Fraud »

By Karen Constable Food fraud takes many forms, but it primarily falls into two categories. Either the food itself is adulterated, or

Visit our Food Safety Training Platform to Access eCourses, Educational Webinars, and More!

Global Food Safety Resource®

GFSR is a leading educational resource for food safety professionals across the globe. Through our online media channels plus Safe Food Training Hub (SFTH) platform, we deliver perspectives, knowledge and training on the latest food safety trends, regulatory compliance, industry standards, and more.

globalfoodsafetyresource.com | safefoodtraininghub.com
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