2020 European Symposium

Event Date: April 7, 2020 - April 9, 2020

Since 2005, IAFP’s European symposium has been shaping the future of food safety by providing a forum for the exchange of ideas with colleagues from across Europe working in industry, government, and academia. The Symposium is an excellent forum to gain knowledge about the latest developments and techniques in food science and safety. The symposium will be held 7-9 April 2020 in Munich, Germany at the Holiday Inn City Centre.

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