Event Date: April 2, 2019 - April 3, 2019

Meet face-to-face with senior executives at the Canadian Food Inspection Agency and U.S. Food & Drug Administration to ensure you are fully compliant with the SFCA and FSMA. Transform your food safety processes, and prepare for the new world of digital compliance. Prevent food-borne illnesses, improve your staff training, and take away proven solutions to reduce risk. Visitors will gain insight into regulatory changes, prepare for audits, improve their food safety technologies, and more.
is a Proud Media Partner of this event
FeaturedRisk management
The Cost of a Breach: What a Cyberattack Could Mean for Food Safety Recalls
FeaturedRisk management
Securing the Food Chain: How ISO/IEC 27001 Strengthens Cybersecurity
FeaturedRisk management
Revolutionizing Food Safety Training: Breaking Out of the “Check-the-Box” Mentality
GFSI Standards
GFSI 2025: Building Trust, Tech-Forward Solutions, and Global Unity in Food Safety
FeaturedFood Safety
Integrated Pest Management: Strategies to Protect Your Brand’s Reputation
FeaturedFood Safety Culture & Training
No Open Door Policy: Challenges That Impact Pest Control in Food Processing Plants